Since 2012, Le Siam has been showcasing the richness of Thai gastronomy with refined dishes and a warm atmosphere. An invitation to savor the authenticity and spirit of sharing that are at the heart of Thailand.

DIX30 GOURMAND | EXCLUSIVE MENU AVAILABLE FROM FEBRUARY 27 TO MARCH 22 
$49

1st course (complimentary)

Tom Kah with sweet potato and mushrooms

2nd COURSE (1 CHOICE)

Vegan dumplings

Chives, chili oil and basil, sesame and peanut sauce

OR

Mango salad

Mango, lime, garlic, mint, basil, red and green onions, carrots, cilantro, fish sauce

OR

Chicken Satay

Grilled chicken skewers, pickled cucumbers, and peanut sauce

OR

Duck Wonton

Confit duck, button mushrooms, shiitake mushrooms, and green onions in fried wonton wrappers, plum sauce

3rd COURSE (1 CHOICE)

Shrimp Pad Thai

Rice noodles, tofu, bean sprouts, egg, chives, peanuts

OR

Beef Panang

Braised beef, Panang curry, coconut milk, kaffir lime leaves

OR

Yellow Curry with Salmon

Pan-fried salmon, marinated pineapple, potatoes, long beans

OR

Garlic Tofu

Fried tofu, bell pepper, green onions, cilantro, garlic, soy sauce, black pepper

4th COURSE

Chef's Choice Dessert

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