India Rosa, the Sandhu family’s hospitality project, invites its guests to experience a modern and authentic culinary journey in the heart of DIX30. Its menu blends signature cocktails inspired by India, traditional dishes, and an innovative fusion brunch created in collaboration with chef Arnaud Glay from Passé Composé. A must-visit destination for global cuisine enthusiasts seeking new flavors and refined dishes in a contemporary and vibrant setting.
VUI, where traditional Vietnamese cuisine meets a modern twist.
Our recipes inspired by the flavors of Vietnamese street food received from our past generations and those discovered during our many travels.
VUI stands out for its modern and daring approach.
Come discover us in a warm, authentic, relaxed and festive atmosphere.
This will transport you to the bustling streets of Vietnam.
VUI is Vietnamese happiness
**Please note that the dining room is closed between 3:00PM and 5:00PM.**
Founded in 2006 in Kaohsiung, Taiwan, Gong Cha is now a company with an international name. With over 1,100 different stores in 20 countries, Gong Cha has a global reputation for serving the highest quality customizable beverages in the industry. Gong Cha is the act of offering tea to the emperor in ancient China as a tribute.
The place for the freshest, most delicious Greek food in town. Our Greek Restaurants are reminiscent of the seaside tavernas on the islands and along the coasts of Greece. Come and enjoy a delicious meal with the family or have drinks and mezzes with friends. Quality and freshness are at the heart of Souvlaki Bar. A vast selection of authentic Greek food awaits.
#JESUISFRESH
Beavertails: the famously flat donuts! Deliciously addictive, whole-wheat Canadian pastries served piping hot with your choice of delectable toppings. Also serving ice cream and other iconic Canadian treats.
New store opening November 19th!
Enoteca Monza Pizzeria Moderna – a modern-world restaurant that stays true to old-world traditions.